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De Vorm Pod Sessions | Alex Atala
Food is more than feeding ‘The cross-line between nature and culture is food. My first commitment is to serve something...
De Vorm Pod Sessions | Jeroen Junte
Jeroen Junte is an Amsterdam-based journalist and writer with strong expertise in design, architecture and technology....
De Vorm Pod Sessions | Ole Scheeren
Ole Scheeren is a German architect and urbanist, known for his avant-garde projects all over the world. Signing a...
De Vorm Pod Sessions | Stefan Sagmeister
Stefan Sagmeister is a New York-based graphic designer and art director with Austrian roots. Working for the...
De Vorm Pod Sessions | Sissel Tolaas
Sissel Tolaas is a Norwegian expert when it comes down to the sense of smell. In her Berlin lab, she supports...
De Vorm Pod Sessions | Sam Bompas
Creative food experiments of Sam Bompas started at the Borough Market in London, where he decided to sell jelly with...
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